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Yeast

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
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1
Item No. 15686
Yeast
Fermentation
IOC
Wine
Red
Non-Saccharomyces
Price $125.2
Available
2
Item No. 15697
Cider
, Wine
Red
, White
, Rosé
Non-Saccharomyces
Price $125.2
Available
3
Item No. 15244
Cider
, Wine
White
, Rosé
Non-Saccharomyces
Muscat
, Pinot Gris
, Riesling
, Sauvignon Blanc
Price $125.2
Available
4
Item No. 15273
Yeast
Fermentation
Lallemand
Cider
, Wine
White
, Rosé
Non-Saccharomyces
Aromatic Whites
Price $125.2
Available
5
Item No. 15253
Yeast
Fermentation
Lallemand
Cider
, Wine
Non-Saccharomyces
Price $125.2
Available

Yeast

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
5 product(s) found
Sort By:
1
Price $125.2
Available
2
Price $125.2
Available
3
Price $125.2
Available
4
Price $125.2
Available
5
Price $125.2
Available