Scott'Tan FT Rouge Berry™ Tannin 1 kg
Item No. 15972
Price $136.1
Per Each
Excl. Tax
Available
Each
Description
Enhances red berry fruit, diminishes vegetative notes
SCOTT'TAN FT ROUGE BERRY™ is beneficial for low aromatic and low color varietals to optimize flavor, aromas, and color stability.- Enhances strawberry, cherry, and blueberry aromas
- Aromas are greater when FT ROUGE BERRY is used during fermentation and in conjunction with a yeast strain with ß-glycosidase activity
- Masks green/vegetative notes
- Blend of condensed tannins from red berry plants
- Can be used at any stage of production (up to 3 weeks prior to bottling)
Recommended Dosage: (bench trials recommended for wine)
- Rosé Must: 20–150 ppm (2–15 g/hL) (0.17–1.2 lb/1000 gal)
- Red Must and Wine: 50–200 ppm (5–20 g/hL) (0.42–1.7 lb/1000 gal)
Storage: Dated expiration. Unopened, store in a cool dry, ventilated area. Once opened, keep tightly sealed and dry.
Downloads
FT Rouge Berry - Allergen Statement
FT Rouge Berry - Food Safety Statement
FT Rouge Berry - Non-GMO Statement
FT Rouge Berry - Safety Data Sheet
FT Rouge Berry - Specification Sheet
FT Rouge Berry - Technical Data Sheet
FT Rouge Berry - Food Safety Statement
FT Rouge Berry - Non-GMO Statement
FT Rouge Berry - Safety Data Sheet
FT Rouge Berry - Specification Sheet
FT Rouge Berry - Technical Data Sheet
Scott'Tan FT Rouge Berry™ Tannin 1 kg
Item No. 15972
Price $136.1
Per Each
Excl. Tax
Available
Each
Enhances red berry fruit, diminishes vegetative notes
SCOTT'TAN FT ROUGE BERRY™ is beneficial for low aromatic and low color varietals to optimize flavor, aromas, and color stability.- Enhances strawberry, cherry, and blueberry aromas
- Aromas are greater when FT ROUGE BERRY is used during fermentation and in conjunction with a yeast strain with ß-glycosidase activity
- Masks green/vegetative notes
- Blend of condensed tannins from red berry plants
- Can be used at any stage of production (up to 3 weeks prior to bottling)
Recommended Dosage: (bench trials recommended for wine)
- Rosé Must: 20–150 ppm (2–15 g/hL) (0.17–1.2 lb/1000 gal)
- Red Must and Wine: 50–200 ppm (5–20 g/hL) (0.42–1.7 lb/1000 gal)
Storage: Dated expiration. Unopened, store in a cool dry, ventilated area. Once opened, keep tightly sealed and dry.
Downloads
FT Rouge Berry - Allergen Statement
FT Rouge Berry - Food Safety Statement
FT Rouge Berry - Non-GMO Statement
FT Rouge Berry - Safety Data Sheet
FT Rouge Berry - Specification Sheet
FT Rouge Berry - Technical Data Sheet
FT Rouge Berry - Food Safety Statement
FT Rouge Berry - Non-GMO Statement
FT Rouge Berry - Safety Data Sheet
FT Rouge Berry - Specification Sheet
FT Rouge Berry - Technical Data Sheet