SAUVY™ Wine Yeast 10kg
Item No. 15272
Price $697.57
Per Each
Excl. Tax
Available
Each
Description
For optimal expression of grassy thiols
SAUVY® was selected to help winemakers make New Zealand style Sauvignon blanc, but it does equally well in expressing thiols (passion fruit, citrus, grassy) of other varietals.
Alcohol Tolerance: 14%
Nitrogen Needs: MEDIUM
Temp. Range: 57-68°F
Downloads
SAUVY - Specification Sheet
SAUVY - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet
SAUVY® was selected to help winemakers make New Zealand style Sauvignon blanc, but it does equally well in expressing thiols (passion fruit, citrus, grassy) of other varietals.
- In cooler regions, Sauvignon blanc may have higher levels of the grassy thiol precursor 4MMP and using SAUVY may result an intensely grassy wine
- In warmer growing regions, SAUVY may produce wines that still express the grassy character but are more tropical, balanced, crisp, and refreshing
- In varietals other than Sauvignon blanc, SAUVY can help increase the aromatic expression of otherwise less expressive grapes
- SAUVY produces very low to no H2S, SO2 and volatile acidity
- Saccharomyces cerevisiae cerevisiae strain
Alcohol Tolerance: 14%
Nitrogen Needs: MEDIUM
Temp. Range: 57-68°F
Downloads
SAUVY - Specification Sheet
SAUVY - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet
SAUVY™ Wine Yeast 10kg
Item No. 15272
Price $697.57
Per Each
Excl. Tax
Available
Each
For optimal expression of grassy thiols
SAUVY® was selected to help winemakers make New Zealand style Sauvignon blanc, but it does equally well in expressing thiols (passion fruit, citrus, grassy) of other varietals.
Alcohol Tolerance: 14%
Nitrogen Needs: MEDIUM
Temp. Range: 57-68°F
Downloads
SAUVY - Specification Sheet
SAUVY - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet
SAUVY® was selected to help winemakers make New Zealand style Sauvignon blanc, but it does equally well in expressing thiols (passion fruit, citrus, grassy) of other varietals.
- In cooler regions, Sauvignon blanc may have higher levels of the grassy thiol precursor 4MMP and using SAUVY may result an intensely grassy wine
- In warmer growing regions, SAUVY may produce wines that still express the grassy character but are more tropical, balanced, crisp, and refreshing
- In varietals other than Sauvignon blanc, SAUVY can help increase the aromatic expression of otherwise less expressive grapes
- SAUVY produces very low to no H2S, SO2 and volatile acidity
- Saccharomyces cerevisiae cerevisiae strain
Alcohol Tolerance: 14%
Nitrogen Needs: MEDIUM
Temp. Range: 57-68°F
Downloads
SAUVY - Specification Sheet
SAUVY - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet