LALVIN EC1118® Wine Yeast
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Please scroll down to view the available product sizes Original sparkling wine strain LALVIN EC1118® is the original, robust, low-foaming yeast strain for sparkling wine fermentations and late-harvest wines. Good flocculation characteristics resulting in compact lees Under low nutrient conditions EC
Description
Please scroll down to view the available product sizes
Original sparkling wine strain
LALVIN EC1118® is the original, robust, low-foaming yeast strain for sparkling wine fermentations and late-harvest wines.- Good flocculation characteristics resulting in compact lees
- Under low nutrient conditions EC1118 can produce high amounts of SO2 (up to 50 ppm) which may inhibit malolactic fermentation.
- Saccharomyces cerevisiae bayanus strain
- Selected by the Institut Oenologique de Champagne (IOC) in Epernay, France
Alcohol Tolerance: 18%
Nitrogen Needs: LOW
Temp. Range: 50-86°F
Downloads
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LALVIN EC1118® Wine Yeast
Please scroll down to view the available product sizes
Original sparkling wine strain
LALVIN EC1118® is the original, robust, low-foaming yeast strain for sparkling wine fermentations and late-harvest wines.- Good flocculation characteristics resulting in compact lees
- Under low nutrient conditions EC1118 can produce high amounts of SO2 (up to 50 ppm) which may inhibit malolactic fermentation.
- Saccharomyces cerevisiae bayanus strain
- Selected by the Institut Oenologique de Champagne (IOC) in Epernay, France
Alcohol Tolerance: 18%
Nitrogen Needs: LOW
Temp. Range: 50-86°F
Downloads