Yeast Average - 31°C and Above

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges. 
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3001 Yeast
Item No. 015682 Available
Lallemand Yeast Fermentation
$47.00
Each
Burgundy (BRG) Yeast
Item No. BRG
Lallemand Yeast Fermentation
From: $44.00 View Options
CSM Yeast
Item No. CSM
Lallemand Yeast Fermentation
From: $47.00 View Options
MT Yeast
Item No. MT
Lallemand Yeast Fermentation
From: $47.00 View Options
Syrah Yeast
Item No. SYRAH
Lallemand Yeast Fermentation
From: $47.00 View Options
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