M83 (500g)
Item No.
015674
Vitilevure M83 is particularly well-adapted for rosé winemaking in warmer regions. It has good implantation capacity, strong fermentation kinetics, moderate nutrient demands and an alcohol tolerance up to 15% (v/v). Selected by the Laboratoire Aubanelle in the Bandol appellation of Provence
Description
Vitilevure M83 is particularly well-adapted for rosé winemaking in warmer regions. It has good implantation capacity, strong fermentation kinetics, moderate nutrient demands and an alcohol tolerance up to 15% (v/v).
- Selected by the Laboratoire Aubanelle in the Bandol appellation of Provence
- Produces round and balanced rosés with enhanced fruit aromas and more stable color due to it polyphenol reactive polsaccharides.
- Optimal conditions for fermentation are temperatures between 17-28°C (63-82°F).
Specifications
| Alcohol Tolerance | 15.5% ABV |
| Competitive Factor | Neutral |
| Fermentation Speed | Moderate |
| Malolactic Compatibilty | Average |
| Maximum Temperature | 28°C (82°F) |
| Minimum Temperature | 12°C (54°F) |
| Nutrient Demand | Medium |
| Species | S. cerevisiae |
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