Fermivin 3C (500g)

Item No. 017103
Chardonnay, Viognier, Chenin Blanc, Chardonel Fermivin 3C was selected by Oenobrands. Fermivin 3C is a moderate fermenter, low foaming with optimum fermentation temperature of 16–22°C (61–71°F), alcohol tolerance (up to 14% v/v), and a low VA and H2S producer. Recommended for barrel and sur lie
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Description
Chardonnay, Viognier, Chenin Blanc, Chardonel

Fermivin 3C was selected by Oenobrands. Fermivin 3C is a moderate fermenter, low foaming with optimum fermentation temperature of 16–22°C (61–71°F), alcohol tolerance (up to 14% v/v), and a low VA and H2S producer. Recommended for barrel and sur lie aging. Reveals citrus notes from norisoprenoids specific to the Chardonnay varietal. Releases mannoproteins during fermentation andaging. Known for finesse and aromatic complexity.

Specifications
Alcohol Tolerance 14% ABV
Competitive Factor Yes
Fermentation Speed Slow
Malolactic Compatibilty Good
Maximum Temperature 22°C (72°F)
Minimum Temperature 16°C (61°F)
Nutrient Demand Medium
Species S. cerevisiae
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