Sensy (500g)
Item No.
015225
White, Rosé Selected in collaboration with the INRA, SupAgro Montpellier, the ICV and Lallemand for no SO 2 or H 2 S production. Lalvin Sensy™ has a short lag phase, low nutrient demand with a moderate fermentation rate, alcohol tolerance up to 14.5% (v/v) and a temperature tolerance of
Description
White, Rosé
- Selected in collaboration with the INRA, SupAgro Montpellier, the ICV and Lallemand for no SO2 or H2S production.
- Lalvin Sensy™ has a short lag phase, low nutrient demand with a moderate fermentation rate, alcohol tolerance up to 14.5% (v/v) and a temperature tolerance of 12–18°C (54–64°F).
- In aromatic white wines, Sensy is known for respecting varietal aromas with balanced mouthfeel and freshness. It is malolactic bacteria friendly.
Also good for cider.
Specifications
| Alcohol Tolerance | 14.5% ABV |
| Competitive Factor | Yes |
| Fermentation Speed | Moderate |
| Malolactic Compatibilty | Very Good |
| Maximum Temperature | 18°C (64°F) |
| Minimum Temperature | 12°C (54°F) |
| Nutrient Demand | Low |
| Species | S. cerevisiae |
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