Yeast Yes - Moderate - 20°C and Below - 31°C and Above - Blend - S. cerevisiae

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges. 
10 Product(s) Found
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3001 Yeast
Item No. 015682 Available
Yeast Fermentation Lallemand
$49.00
Each
Cross Evolution Yeast
Item No. CROSS
Yeast Fermentation Lallemand
From: $49.00 View Options
CSM Yeast
Item No. CSM
Yeast Fermentation Lallemand
From: $49.00 View Options
CVRP Yeast
Item No. CVRP
Yeast Fermentation Lallemand
From: $46.00 View Options
ICV D47 Yeast
Item No. D47
Yeast Fermentation Lallemand
From: $46.00 View Options
M2 Yeast
Item No. M2
Yeast Fermentation Lallemand
From: $49.00 View Options
MT Yeast
Item No. MT
Yeast Fermentation Lallemand
From: $49.00 View Options
Sensy (500g)
Item No. 015225 Available
Yeast Fermentation Lallemand
$46.00
Each
Syrah Yeast
Item No. SYRAH
Yeast Fermentation Lallemand
From: $49.00 View Options
VIN2000 (1kg)
Item No. 015195 Available
Yeast Fermentation Anchor
$94.00
Each
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      20°C and Below
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      31°C and Above
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