Yeast Lallemand - 14.0-15.9% - Above 16.0% - Up to 13.9% - Yes - Moderate - 26-30°C - 10°C - 15°C

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges. 
8 Product(s) Found
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58W3 Yeast
Item No. 58W3
Yeast Fermentation Lallemand
From: $49.00 View Options
ICV D80 Yeast
Item No. D80
Yeast Fermentation Lallemand
From: $46.00 View Options
ICV GRE Yeast
Item No. GRE
Yeast Fermentation Lallemand
From: $46.00 View Options
ICV Okay Yeast
Item No. OKAY
Yeast Fermentation Lallemand
From: $30.00 View Options
Rhone 2056 Yeast
Item No. L2056
Yeast Fermentation Lallemand
From: $46.00 View Options
RHST (500g)
Item No. 015130 Available
Yeast Fermentation Lallemand
$46.00
Each
T306 Yeast
Item No. T306
Yeast Fermentation Lallemand
From: $49.00 View Options
W15 Yeast
Item No. W15
Yeast Fermentation Lallemand
From: $46.00 View Options
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