Quartz (500g)
Item No.
015671
For sparkling wines, secure fermentation and aromatic finesse. Great selection for tank-fermented Sauvignon blanc or whites fermented in neutral barrels. This yeast strain is particularly recommended for a Chardonnay or Sauvignon Blanc with a mineral profiles.
Description
- For sparkling wines, secure fermentation and aromatic finesse.
- Great selection for tank-fermented Sauvignon blanc or whites fermented in neutral barrels.
- This yeast strain is particularly recommended for a Chardonnay or Sauvignon Blanc with a mineral profiles.
Specifications
| Alcohol Tolerance | 17% ABV |
| Fermentation Speed | Moderate |
| Maximum Temperature | 32°C (90°F) |
| Minimum Temperature | 10°C (50°F) |
| Species | S. bayanus |
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