Enzymes Lallemand - Granular

Enzymes are natural protein catalysts that facilitate and increase the rate of chemical reac­tions. Enological enzymes are used to accelerate natural reactions that would otherwise oc­cur slowly in wine. Enzyme use can promote fruit and spice characters while reducing sulfur off-odors, herbaceous and mineral characteristics. For most enzymes, the addition to grapes as soon as possible helps with extraction of aroma precursors, reduces maceration time and helps increase juice yield.
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Lallzyme Beta (100g)
Item No. 016200 Backorder
Enzymes Finishing Lallemand
$46.00 Click to Learn More!
Lallzyme C-Max (250g)
Item No. 016202 17 in stock
Enzymes Lallemand
$95.00
Each
Lallzyme Cider Clear (100g)
Item No. 016209 Backorder
Enzymes Juice Lallemand
$22.00 Click to Learn More!
Lallzyme Cuvee Blanc (100g)
Item No. 016203 Available
Enzymes Crushed Grapes Lallemand
$39.00
Each
Lallzyme EX
Item No. LZYMEX
Enzymes Crushed Grapes Lallemand
From: $26.00 View Options
Lallzyme EX-V
Item No. LZYMEXV
Enzymes Crushed Grapes Lallemand
From: $39.00 View Options
Lallzyme MMX (100g)
Item No. 016207 Available
Enzymes Filtration Lallemand
$50.00
Each
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