CVRP™ Wine Yeast (500g)

Item No.15207
Price $53.2
Per Each
Excl. Tax
Available
Each

Description

Produces rich red wines with round mouthfeel and smooth tannins

CVRP™ is ideal for full-bodied reds where varietal definition, smooth mouthfeel, and sweet tannin expression are desired.
  • Yeast overproduces polysaccharides resulting in round, full wines with decreased astringency and bitterness, stable color, and complex, ripe fruit flavors
  • Fermentation starts quickly but proceeds at a moderate rate
  • Saccharomyces cerevisiae cerevisiae strain
  • Selected in Rioja, Spain by the Centro Superior de Investigaciones (CSIC)

Specifications

Brand
Lallemand
Alcohol Tolerance
16% ABV
Competitive Factor
Yes
Fermentation Speed
Moderate
Malolactic Compatibility
Very Good
Maximum Temperature
30°C (86°F)
Minimum Temperature
18°C (64°F)
Nutrient Demand
Medium
Species
S. cerevisiae

CVRP™ Wine Yeast (500g)

Item No.15207
Price $53.2
Per Each
Excl. Tax
Available
Each

Produces rich red wines with round mouthfeel and smooth tannins

CVRP™ is ideal for full-bodied reds where varietal definition, smooth mouthfeel, and sweet tannin expression are desired.
  • Yeast overproduces polysaccharides resulting in round, full wines with decreased astringency and bitterness, stable color, and complex, ripe fruit flavors
  • Fermentation starts quickly but proceeds at a moderate rate
  • Saccharomyces cerevisiae cerevisiae strain
  • Selected in Rioja, Spain by the Centro Superior de Investigaciones (CSIC)

Specifications

Brand
Lallemand
Alcohol Tolerance
16% ABV
Competitive Factor
Yes
Fermentation Speed
Moderate
Malolactic Compatibility
Very Good
Maximum Temperature
30°C (86°F)
Minimum Temperature
18°C (64°F)
Nutrient Demand
Medium
Species
S. cerevisiae