Brewing - All Products
Aromazyme Enzyme (100g)
Item No. 68006-75-AB Available
Enzymes Lallemand ABV AROMAZYME is a food-grade enzyme preparation with a strong
CBC-1 Yeast 11g Sachet (Box of 50)
Item No. 18018-77-11 Available
Lallemand CBC-1 has been specifically selected from the Lallemand Yeast Culture Collection for Cask and Bottle Conditioning based on its high resistance to alcohol and pressure. CBC-1's neutral flavor profile doesn't interfere with the original character
Compac CG Kettle Fining Agent - Granules
Item No. CCG31-11-13 10 in stock
Fining & Stability AB Vickers Compac CG is the semi-refined, granulated form of the seaweed species Eucheuma cottonii.
Compac CG Kettle Fining Agent - Tablets
Item No. CGT31-11-13 10 in stock
Fining & Stability AB Vickers Compac CG Tablets contain the semi-refined, granulated form of the seaweed species Eucheuma cottonii.
Foamsol Anti-Foaming 5kg
Item No. FDC51-15-40 16 in stock
Process Aid AB Vickers Foamsol is a water based emulsion of dimethylpolysiloxane designed to control foams produced in kettle and fermenter.
Glucanase Premier 1kg
Item No. GPR51-12-69 14 in stock
Enzymes AB Vickers abv Glucanase Premier is a Food Grade Beta-glucanase that can completely or partially break down soluble and insoluble celluloses and hemicelluloses such as those found in wheat, barley, and other cereals.
LalBrew Abbaye Belgian Style Ale Yeast (500g)
Item No. 10385-06-11 Available
Lallemand Selected for its ability to ferment Belgian style beers ranging from low to high alcohol, LalBrew® produces the spiciness and fruitiness typical of Belgian and Trappist style ales.
LalBrew Belle Saison Belgian Style Ale Yeast (500g)
Item No. 10355-06-11 Available
Lallemand LalBrew® Belle Saison is a Belgian-style ale yeast selected specifically for its ability to create Saison-style beers. Belle Saison is a diastaticus strain that allows the brewers to achieve the high attenuation characteristic of this classic style.
LalBrew BRY-97 American West Coast Ale Yeast (500g)
Item No. 10352-06-11 Available
Lallemand LalBrew® BRY-97 is an American West Coast-style ale yeast that was selected from the Siebel Institute Culture Collection for its ability to produce a wide variety of American-style beers.
LalBrew CBC-1 Cask & Bottle Conditioning Yeast (500g)
Item No. 10018-06-11 Available
Lallemand CBC-1 has been specifically selected from the Lallemand Yeast Culture Collection for Cask and Bottle Conditioning based on its high resistance to alcohol and pressure. CBC-1's neutral flavor profile doesn't interfere with the original character.
LalBrew Diamond Lager Yeast (500g)
Item No. 18228-06-11 Available
Lallemand LalBrew® Diamond Lager yeast is a true lager strain originating in Germany. Chosen for its robust character, LalBrew® Diamond Lager yeast delivers excellent fermentation performance, and has the ability to produce clean, authentic lagers.
LalBrew Köln Kolsch Style Ale Yeast (500g)
Item No. 18410-06-11 Available
Lallemand LalBrew® Köln is ideal for brewing traditional Kölsch-style beers and other malt-forward ales. Colder fermentations will suppress and minimize ester production, yielding a neutral character which accentuates delicate hop aromas
LalBrew London ESB Classic English Ale Yeast (500g)
Item No. 10030-06-11 Available
Lallemand Selected from the Lallemand yeast culture library, LalBrew® London is a true English ale strain characterized by its reliable fermentation performance and moderate ester production, which allow the flavors and aromas of malt and hops shine through.
LalBrew Munich Classic Wheat Beer Yeast (500g)
Item No. 10372-06-11 Available
Lallemand LalBrew® Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles.
LalBrew Munich Wheat Beer Yeast (500g)
Item No. 10229-06-11 Available
Lallemand LalBrew® Munich yeast is a relatively neutral strain which can be used to produce a wide variety of Wheat beer styles. Esters and phenol production is lower than for traditional hefeweizen strains such as Munich Classic.
LalBrew New England American East Coast Ale Yeast (500g)
Item No. 10413-06-11 Available
Lallemand LalBrew® New England is an ale strain selected specifically for its ability to produce a unique fruit forward profile desired in American East Coast beer styles, chracterized by tropical and fruity esters, notably stone fruits like peach.
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